For Immediate Release
International Production & Processing Expo
Tucker, Ga. - October 2, 2024

2025 IPPE Attendee Registration and Housing Open Oct. 7

Attendee registration and general housing for the 2025 International Production & Processing Expo (IPPE) will open on Monday, Oct. 7. Attendees will experience the world's largest annual display of technology, equipment, supplies and services used in the production and processing of eggs, meat and poultry, and those involved in animal food manufacturing. Already, the 2025 IPPE has more than 574,000 square feet of exhibit space and 1,190-plus exhibitors. Be sure to register online to receive a discounted price of $85 (USD) through Jan. 10, 2025. Beginning Jan. 11, the registration rate is $135.

“We’re excited to showcase an extensive range of solutions that attract industry leaders from around the world. These innovators are dedicated to business development, implementing best practices and staying competitive in today’s fast-paced market. We look forward to welcoming both our domestic and international attendees to the 2025 IPPE,” remarked IPPE show management.

The 2025 IPPE will provide attendees with an opportunity to build relationships, discover new suppliers and vendors, and connect with colleagues from across the world, all in one location and at one time. Sponsored by the American Feed Industry Association, Meat Institute and U.S. Poultry & Egg Association, the IPPE trade show floor will feature the latest solutions, technologies, research, processes, services and products available from the global animal food and protein industries. More than 80 hours of world-class education programs will also be offered throughout the week, along with numerous on-floor attendee activities and networking opportunities.

The “Members to Atlanta” (M2A) program allows qualified attendees from member companies of all three associations engaged in the production of poultry, eggs and meat for consumption, production of feed, and for pet food manufacturers, to attend complimentary. The program is supported through the sponsorship of elite IPPE exhibitors, which include Aviagen, CEVA Animal Health, Cobb-Vantress, Inc., Elanco Animal Health, Heat and Control, Kemin Industries, Inc., Soybean Meal Information Center and Zoetis.

“We thank these exhibitors for their generous support of the M2A program. The program allows IPPE to continue to grow attendance by attracting a global audience of meat, poultry, egg and animal food professionals,” said IPPE show management.  

IPPE will take place at the Georgia World Congress Center in Atlanta, Ga. For more information and to register for the 2025 IPPE, visit ippexpo.org.

2025 IPPE SHOW DATES/HOURS: 
Tuesday, Jan. 28: 10 a.m. – 5 p.m. EST
Wednesday, Jan. 29: 9 a.m. – 5 p.m. EST
Thursday, Jan. 30: 9 a.m. – 3 p.m. EST

ABOUT IPPE
The International Production & Processing Expo (IPPE) is a collaboration of three shows - International Feed Expo, International Meat Expo and the International Poultry Expo - representing the entire chain of protein production and processing. The event is sponsored by the American Feed Industry Association (AFIA), the Meat Institute and U.S. Poultry & Egg Association (USPOULTRY).  

ABOUT AFIA 
Founded in 1909, the American Feed Industry Association (AFIA), based in Arlington, Va., is the world’s largest organization devoted exclusively to representing the business, legislative and regulatory interests of the U.S. animal food industry and its suppliers. The organization’s membership is comprised of more than 650 domestic and international companies that represent the total feed industry—manufacturers of commercial and integrated feed and pet food, ingredient suppliers, pharmaceutical companies, industry support and equipment manufacturers. AFIA’s members manufacture more than 75% of the feed and 70% of the non-whole grain ingredients used in the country. AFIA is also recognized as the leader on international industry developments and holds membership in the International Feed Industry Federation (IFIF).

ABOUT the Meat Institute 
The Meat Institute represents the full community of people and companies who make the majority of meat American families rely on every day. The Meat Institute’s hands-on regulatory and technical expertise, proactive advocacy, unique convening power, collaboration within and beyond animal agriculture, and sector-leading continuous improvement initiatives drive relationships and resources that ensure meat continues to be a vital, trusted pillar of healthy diets and thriving communities for generations to come. To learn more, visit MeatInstitute.org.

ABOUT USPOULTRY
U.S. Poultry & Egg Association (USPOULTRY) is the All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services. Founded in 1947, USPOULTRY is based in Tucker, Georgia.

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